Pouring yeast and water to make the mixture for Banku, the national dish of Ghana
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- Pouring yeast and water to make the mixture for Banku, the national dish of Ghana
Pouring yeast and water to make the mixture for Banku, the national dish of Ghana
Pouring yeast and water to make the mixture for Banku, the national dish of Ghana
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| File Size | 148.04MB |
| Preview Resolution | 960x540 |
| Frame Rate | 24 |
| Total Clip(s) Length | 00:17 |
| Number of Clips | 1 |
| Resolution | 3840x2160 |
| Recognizable Buildings | No |
| Recognizable People | Yes |
| Video Encoding | H.264 |
| Tags | african, art, authentic, banku, cassava, cooking, cornmeal, cuisine, culinary, culinary heritage, culinary tradition, cultural, culture, delicacy, dish, dough, fermented, flavor, flavorful, food, gastronomy, ghana, ghanaian, Home Cooking, homemade, homemade cooking, kitchen, leavened flour, local, maize, meal, mixture, national cuisine, national dish, pouring, pouring yeast, preparation, recipe, tradition, traditional, traditional cooking, traditional dish, traditional meal, water, Water mixture, yeast, yeast mixture |