Israeli cuisine. Forshmak with black rye bread decorated with parsley, hands putting sauces top view. National Jewish herring dish, middle eastern culture. Snack vorschmack made of fish fillet.
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Israeli Cuisine
| Alpha Channel | No |
| File Size | 568.47mb |
| Preview Resolution | 960x540 |
| Frame Rate | 25 |
| Total Clip(s) Length | 0:08 |
| Looped Video | No |
| Number of Clips | 1 |
| Resolution | 3840x2160 |
| Recognizable Buildings | No |
| Recognizable People | No |
| Source Audio | Yes |
| Video Encoding | ProRes |
| Tags | arabian, arabic, chickpea, dip sauce, food, forshmak, hummus, israel, israeli cuisine, jerusalem, jewish, middle east, middle eastern culture, mutabal, vorschmack |