Italy, Parma – 02.05.2018 : The lots of wheels of parmesan cheese are maturing by ancient Italian tradition for many months on shelves of a storehouse in a dairy factory.
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- Italy, Parma – 02.05.2018 : The lots of wheels of parmesan cheese are maturing by ancient It
Italy, Parma – 02.05.2018 : The lots of wheels of parmesan cheese are maturing by ancient It
Italy, Parma – 02.05.2018 : The lots of wheels of parmesan cheese are maturing by ancient It
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| File Size | 733.11MB |
| Preview Resolution | 960x540 |
| Frame Rate | 25 |
| Total Clip(s) Length | 00:11 |
| Number of Clips | 1 |
| Resolution | 4096x2160 |
| Video Encoding | ProRes |
| Tags | aged, agriculture, alpine, asiago, bio, business, cauldron, cheese, cheesemaking, copper, culture, Curd, cut, dairy, economy, european, factory, farm, food, freshness, gourmet, grana, hand, healthy, industry, italian, italy, maker, making, man, manufacturing, maturing, milk, mozzarella, nutrition, parmesan, processing, producer, product, row, season, seasoning, shelf, storage, tradition, white, worker |