Sauting vegetables in a wok to prepare Chinese cuisine, using a spoon to stir.

Frame Rate: 25, Resolution: 3840x2160, Video Encoding: H.264, File Size: 80.36MB, Number of Clips: 1, Total Clip(s) Length: 00:06, Color: Full Color, Pace: Real Time

In the bustling kitchen, vegetables sizzle in a wok, transforming into a colorful medley for Chinese cuisine. With a skilled hand, a chef stirs them gently with a spoon, infusing each bite with savory flavors.

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